Saturday 28 April 2012

Lamb's Lettuce Ready to Eat

We really need to eat these Lamb's Lettuce (Corn Salad, Winter Salad) before the leaves become tough and bitter-tasting. 

But we are debating whether to pick the whole plants and use the trough for something different or just take the outside leaves and leave the plants to keep giving us more - 'Cut-and-come-again'.

It seems a shame to take out the whole plant when they have so many new leaves coming through. It would also make Superlambanana redundant, at least until we grow some more.

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